This recipe is from Andy's mom. Not sure where it came from originally, but they have it every Thanksgiving and I made them when we were home just last month.
***that 1 package of cream cheese should be 8oz***
When I made them, I only kind of followed this recipe. I was quadrupling the recipe, but didn't have enough cream cheese and somehow I added more bread. So really, you can just adjust everything to how you like (or to what you have). I also didn't have green pepper.
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