Wednesday, March 9, 2011

florentine chicken

Here's another favorite of ours, http://www.foodnetwork.com/recipes/giada-de-laurentiis/chicken-florentine-style-recipe/index.html

i use 2 cups of chicken broth (instead of wine) and 1/2 cup of cream.  We always serve it over spinach (It's so good) I usually serve this with quinoa too, the sauce is really good on it.

2 comments:

jamie k said...

made this today! yum, yum. butter. butter. had it with roasted potatoes made the way emily said (with onion soup mix)

Emily said...

I made this the other night too, it was a hit!